New Places to Eat in Boston’s South End

South EndBoston Restaurants
Written By Lily Pillsbury

Boston's South End is a food lover's paradise, where historic brownstones meet exciting dining experiences. The neighborhood is alive with new restaurants serving a range of dishes, from Greek coastal flavors to classic American comfort food. Here's your guide to the top new places to eat in Boston's South End to satisfy every hunger.

3 New Places to Eat in Boston's South End

Here are three new places to try in Boston's South End;

Kaia

Kaia, which opened in September 2024 at The Quinn, brings the relaxed vibe of the Aegean coast to the South End. This Greek gem from Xenia Greek Hospitality focuses on meze-style dining, offering fresh, shareable plates like grilled octopus and astakomakaronada (lobster pasta). The 100-seat space, with a 42-seat patio, combines island charm with urban style.

Kaia Highlights 

Here's why you should try out Kaia: 

  • Must-try dishes: Whole grilled fish, tzatziki with warm pita, and feta-stuffed phyllo.

  • Vibe: Relaxed yet classy, perfect for casual bites or full meals.

  • Why it's hot: Curated Greek wines and unique orange varietals enhance the experience.

Louis Corner

Louis Corner, which opened in August 2025 on Tremont Street, reimagines American classics with Southern and New England influences. From the MAZÍ Food Group, this cozy gastropub serves jambalaya, lobster rolls, and oysters Rockefeller in a space that captures vintage charm with gold accents and Studio 54 photos.

Louis Corner Highlights

Here's why you should visit Louis Corner;

  • Highlights: Spicy Southern wings, fish and chips with malt vinegar, and Rye & Roast cocktails.

  • Ambiance: Intimate, with a lively bar and communal tables for sharing.

  • Perfect for: Casual dinners or weekend brunch with a throwback feel.

BEY: Upscale Lebanese Sophistication

Set to open in late 2025 at 280 Shawmut Ave, BEY will transform the former Studio South End into a refined Lebanese dining experience. From the Samaha family, known for Al Wadi, expect traditional dishes like hummus and shawarma along with more vegetarian options, all served in an elegant two-story space.

BEY: Upscale Lebanese Sophistication Highlights 

Here's why you should try BEY; 

  • Standout offerings: Kibbeh, fattoush salad, and craft cocktails with a Middle Eastern twist.

  • Features: 67 seats over two floors, open until 2 a.m. with a full liquor license.

  • Why it's unique: Acoustic matting and rooftop ventilation create a sophisticated atmosphere.

Make Reservations and Visit Kaia Today

Ready to explore the exciting dining scene in Boston's South End? Make reservations or walk in to visit us at Kaia. We can't wait to see you! 

Lily Pillsbury
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