XO
XO PATIO MENU
COCKTAILS
$18 *carbonated*
FIG LEAF
ketel one vodka or codigo sauvignon blanco tequila, fig leaf, coconut water, oolong
$18 *carbonated*
$18 *carbonated*
BELL PEPPER
ocho reposado tequila, yellow bell pepper soda, lime oils, chiltepin salt
$18 *carbonated*
$18
GUAVA
planteray sealander rum, clarified guava, bergamot, earl grey, banana
$18
$18
AÇAÍ
avuá cachaça, avocado & coconut matcha, white pepper, träkál acai liqueur
$18
$18
COCONUT
vago el manatial mezcal, pineapple vermouth, pickled pineapple brine, coconut, cilantro oil
$18
$18
APRICOT
elijah craig toasted barrel bourbon, apricot, rooibos, oloroso sherry, cocchi americano
$18
$18
HONEYDEW
tanqueray 10 gin, white mulberry fassionola, honeydew, chamomile
$18
$18
CUCUMBER
bluecoat gin, roots mastiha, mandarin, aquafaba, fig, cucumber mastic soda
$18
$18
RHUBARB
rhubarb & yogurt washed cointreau, sparkling orange wine barley cream soda
$18
$18
CHICORY
metaxa, chicory root, burnt sugar, cardamom, white miso, frappé foam
$18
$15 non alcoholic
N/A MARIGOLD & GRAPES
marigold, plus and minus sparkling n/a wine
$15 non alcoholic
$15 non alcoholic *carbonated*
N/A JASMINE & POMELO
pomelo & jasmine soda, sunchoke, vetiver root
$15 non alcoholic *carbonated*
RAW
$22 per person
GIFT OF THE SEA
daily preparation of crudo, oyster, and crab claw
$22 per person
$26
SCALLOP
citrus, pickled cucumber, sweet herbs, sumac, cucumber broth
$26
$24
HAMACHI
herb salad, pistachio chili, Greek yogurt, dill oil
$24
$22
CRAB
parsnip chip, rhubarb gel, boukovo aioli
$22
$4 per piece
OYSTER
local oysters, Aegean-style
$4 per piece
WHOLE FISH
Sourced daily and prepared with elegant Aegean simplicity
$108
LAVRAKI
grilled Mediterranean sea bass, orange blossom honey, ladolemono, herb bouquet
$108
$98 | available half or whole
TSIPOURA
baked sea bream a la Spetsiota, tomato, onion, poached mussels
$98 | available half or whole
FOR THE TABLE
$108
LOBSTER
whole roasted 2lb astakomakaronada, brown butter-Metaxa sauce, olive oil, sea beans
$108
$110
RIBEYE
24oz prime beef, fried oregano, olive oil, sea salt
$110
MEZE
$24
SPREADS
kopanisti, fava, taramasalata, oregano ladenia
$24
$48 | sub Greek Osetra +44
CAVIAR
pan-fried sfakianopita, xinomizithra, Metaxa butter, hackleback
$48 | sub Greek Osetra +44
$18
SALAD
romaine, fennel, sugar snap pea marousalata, green honey, radish, feta
$18
$22
ZUCCHINI
crispy chips, tzatziki powder, preserved lemon yogurt
$22
$22
SPINACH
leek, feta and egg spanakopita, fine herbs, preserved black truffle vinaigrette
$22
$18
POTATO
crispy potatoes, preserved lemon powder, Kalamata yogurt, sweet chili sauce, oregano saltsa
$18
$20
CABBAGE
souvlaki, whipped maple tahini, miso-pasteli-nut crumble
$20
$28
OCTOPUS
chargrilled, horta, pickled ramps
$28
$24
SHRIMP
cooked in coals, staka, oregano, chickpea miso, toursi
$24
$24
SQUID
kritharoto, manouri, squid essence, preserved Meyer lemon
$24
$26
PORK
cured and smoked pork apaki loin, gigandes and black chickpea revithada, candied onions, krokos broth
$26
$34
/
$64
LAMB
crispy lamb neck, zucchini pita, sunflower yogurt, mint jam, pickles
$34
/
$64
*The consumption of raw & under cooked foods such as meat, poultry, fish, shellfish and eggs which contain harmful bacteria may cause serious illness or death. Before placing your order, please inform your server if a person in your party has a food allergy.